In the Test Kitchen, this recipe reminds us of a Philly cheesesteak stuffed inside a biscuit. It's a great handheld snack packed with flavor. Quick and...
Author: Brenda Savage
So easy, so classic, so delicious! The perfect snappy dinner fix after a long day at work.
Author: Audrey Musick
I made this up a couple of nights ago when I wanted veggies, and I wanted something saucy. I had pork loin chops in the freezer, so I added those to the...
Author: sherry monfils
Using up the last of my bargain pork chops, I decided something fruity - maybe sweet & sour - would be nice. A trip through the pantry and refrigerator...
Author: Diane Whitbeck
Mom used to make steak this way, and we all loved it.Source: Unknown
Author: Lynnda Cloutier
Very easy and light for the summer and very low carb and calories. Enjoy
Author: Rose Rauhauser
Who say's soup and sandwiches for dinner have to be boring?? Ever feel like a nice steak sandwich for dinner? Maybe with a nice bowl of soup?? This is...
Author: Didi Dalaba
This flavorful marinade has the perfect combination of ingredients. Best if refrigerated overnight, but I have made it many times with only a few hours...
Author: Robynne Glenn
Quick, easy, inexpensive, low in fat, and taste WONDERFUL! Cubed steak is normally very lean, and becaused tenderized ("cubed") makes a wonderful steak...
Author: DONNA RIVERS
A lovely prepare-ahead meal! The Crew and I ate up the hearty flavors and mildly spicy kick. (Would be great for a potluck!)
Author: Anna Sciancalepore Antoniello
We like these burgers cooked out on the grill. I have a large family, so we double it. You may also substitute catsup if you don't have any bbq sauce on...
Author: LaVinnia Sullivan
Oh my goodness! A party on your taste buds. These pork chops melt in your mouth.
Author: Kathy Joppie
Author: Kitchen Crew
this is a classic way to serve grilled pork chops and a favorite of many. It's simply a typical barbecue rub for seasoning and a glaze of barbecue sauce...
Author: Lynnda Cloutier
Just Plum Good! This is a quick and easy recipe that is delicious. My family loves Asian food so one day years ago I made the plum sauce with plum jelly...
Author: Shelia Senghas
In attempt to eat a little less carbs, my husband and I create these. Oh my!
Author: Melissa Varady
This recipe was passed down from my Mother & has been my absolute favorite since childhood. It's not the healthiest recipe, but it's worth the splurge...
Author: Kristi Truman
When I was little there was a recipe out called "Mock Apple Pie". It was made with ritz crackers and it was really good, surprisingly. So, when I got this...
Author: JANE LOUISE
If these sound yummy, they are! I like cubed steak but it is difficult to find things to do with it. This is one way and it is a good one; tasty too. The...
Author: Susan Cutler
From an Amish Cookbook. Entry was from Christina Miller. This makes 16 qt jars if you wish to you can half this recipe or even make 1 or two jars.
Author: Stormy Stewart
Author: Kitchen Crew
i went out to dinner the other night and i had this steak i came up with the recipe myself and it tasted just like what i had for dinner
Author: Patsy Fowler
This is a recipe that is a make ahead dinner. The flavors of sweet and savory is a delight! Very easy and it will make you home smell wonderfull!
Author: Denise Rose McCarty
My husband's favorite dish in this whole wide world is good Chicken Fried Steak. He absolutely loves this dish. So it is a keeper for us. Everyone I have...
Author: BonniE !
Photo is not the best...but the pork was! We use this recipe in our Lite and Fit Cooking class. NUTRITION Per serving: 180 calories; 6 g fat (2 g sat,...
Author: Malinda Coletta
This is a great tasting flank steak. You simply marinate the meat and then throw it on the grill.
Author: Sheila Rodriguez
This recipe is just amazing. Even if you're not a fan of blue cheese, it's a must. So please don't omit it, you wont be sorry!
Author: ashley gore
I have always loved reading recipes but I have found that I rarely follow them exactly... this is my version of a popular Lancaster County Pa. Amish dish...
Author: Bonnie Oechsle
As a new vegetarian, I had to develop an old favorite, Salisbury steak, into vegetarian. You will love what I came up with!
Author: Rebecca Trent
I love steak tips. I especially love them marinated then grilled. I came up with this recipe a while back. This recipe makes the steak delicious and flavorful....
Author: Nor Mac
We love pork, and I fix pork chops frequently. But I needed to branch out and find a fancier way to fix them once in a while! I think this awesome cream...
Author: ali Bresnahan
I truly believe that if you can't get to Philly to have one of these sandwiches, the next best thing can be right on your dinner table in no time. This...
Author: Barbara Miller
I used to make only scalloped potatoes and ham but one day I asked myself what would happen if I used pork chops instead of ham. The results were amazingly...
Author: Ellen Bales
Flat iron steak is an affordable cut of meat for grilling season. To make it tender, though, it needs a good marinade. This recipe offers just that. Take...
Author: Delores Ward
Flautas are my favorite of all my Mexican dishes. Flauta, means "flute" in Spanish, and describes the manner in which the corn tortilla is tightly rolled...
Author: BonniE !
This meat has a nice flavor. If you do not have access to Adobo seasoning in your local market, I have seen some recipes posted to JAP for it. Also, the...
Author: Tara Pacheco
This is so good & so easy I sometimes have it several times a month.Its one of the few ways I can get my man to eat rice.Even tastes good cold!
Author: Brenda Brown
My family has always had the tradition to eat steak and eggs for brunch on New Year's Day. I have decided that, with a family of 6 and having extra people...
Author: Jenny Pennington
New recipe for my family. My husband should like this.
Author: Joan Todd
A co-worker gave me this recipe years ago when I was looking for a romantic meal that I wanted to prepare. I thought it appropriate for me to post this...
Author: Jeanne Gliddon
This is my Aunts recipe... It is a very flavorful dish, and you can cut it with a fork...I serve it with creamy garlic mashed potatoes.. You may think...
Author: Cassie *
This was one of my luncheon favorites during my working days, and that I would indulge in once or twice a week. most restaurants offer it. Enjoy it yet...
Author: Gary Hancq
Found this recipe on a package of pork chops I bought at the supermarket.
Author: Brandy Bender